Young people exploring in Jackson's Garden, Montana |
Dear Sharing Garden Coordinators,
First, I would like to congratulate you on your hard work, innovation, and obvious compassion for community. Good work deserves good thanks, whether it happens in your own backyard or across the country!
Upon seeing your Sharing Garden featured in the most recent ACGA newsletter I was pleased to find a community garden project similar to the organization I am a VISTA Member with in Southwest Montana. I was even more pleased to learn that your project operates in a setting equally as rural as my own! (I hope that you will take the time to look into our project, called Jackson's Garden, in Sheridan Montana.) Despite my best efforts, I have found evidence of very few gardens like yours and ours. I'm not sure if this is simply lack of exposure, or if we really are as rare as I think. But either way, it's a concept that I think deserves much more attention that it has received.
I believe that there has been too little attention paid to the rural community gardening. Because of the the wider availability of land and prevalence of traditional skill sets in subsistence agriculture, the concept of small plot community gardening as it has been established in urban settings seems hardly applicable. The truth is that the reasons for community gardening in a rural setting are different, though related, to those of urban settings. And because of this, and many misconceptions about rural lifestyles, the community gardening movement tends to overlook us.
I believe, as I think you might, that a Sharing Garden, or Communal Gardening as we refer to our project, is the most applicable model to rural settings, and I'm quite convinced that this model needs to be promoted and shared with other communities. While I see some differences in the way our two projects are run, the basic concept is the same - grow your food together and you grow more food, and build more community. My observations lead me to believe that there are some very specific aspects of rural lifestyle that make this model not only possible but the most effective method of putting food on our community's table.
Yet sadly, community gardening advocates and researchers pay little attention to the communal or shared gardening method and rural community gardening in general. Did you know that the last peer reviewed academic paper to appear on rural community gardening was published in 1999? Since then, the research community, which has time and time again proven the benefits of urban community gardening, has done little more than mention our cause along side their larger concerns.
Jakson's Garden - Montana |
But we also need to be outspoken advocates for this concept within the greater community gardening and food security movement. In my mind and perhaps in yours, this method is all but proven to increase food security, build healthier people, and bring together communities - and we we need to share this! In June, I will be presenting a case study of Jackson's Garden at Food and Agriculture Under the Big Sky, a joint conference of three research societies centering around food and agriculture. I would like to use this opportunity to spark the discussion about rural community gardening. You can help by sending me information on your organization and work that I can use as part of my presentation. I sincerely hope that we will be able to engage the research community in a dialogue about the importance of rural community gardening.
What our projects do for our communities is no simple, easy to summarize thing. I am constantly challenged when visitors to Jackson's Garden ask, "So what is this place???" - because the simple answer ("It's a community garden") just doesn't seem to sum it up quite right. My hope is that by our continued dialogue and sharing of ideas, we can establish a concept as well recognized as that of the individual plot community garden. But my greatest hope is that someday, sharing gardens like yours and ours will be a regular, recognized feature of the rural lifestyle.
I think that the seeds our communities have sown to protect their own food security can be harvested as part of a larger movement that will benefit many, and I hope you will agree.
Yours in Solidarity,
Marguerite Jodry
AmeriCorps VISTA
Ruby Valley Community Food Project
Sheridan, MT
(406) 596-0492
Amen to that. We have a rural community garden in Honaunau, South Kona, Hawaii Island, State of Hawaii. Ma`ona Community Garden.
ReplyDeleteHello and thank you for your comment. You might also enjoy this article written about the Sharing Gardens in 2010 - https://thesharinggardens.blogspot.com/2010/07/giving-blooms-in-rural-gardens.html We wish you all the best with your gardens! Llyn and Chris
DeleteI would like to discuss your program. I too live in a rural area. I am pushing for a community garden. I have been asked "you live in an area with all kinds of farm land. People can go in their back yards and start a garden. It's it silly to do this?" My answer is it's so expensive to start a garden in most aspect to do it right. Community gardens are for everyone and especially those that can't afford to have a garden or those that physically can't start a garden. These are the people that need the food, community support and involvement in their lives. A community vegetable garden can be a mental help also for people. There are so many reasons to start a community garden. What makes urban communities better then a rural community to get a garden? Rural communities deserve the same support of our government to support these programs.
ReplyDeleteThanks for your comment.
DeleteWe agree! Everyone has a right to healthy, nutritious food grown without herbicides and pesticides; whether they live in or out of cities. And yes, there are many mental and emotional benefits to a community garden as well.
As you know from reading our Blog, we are biased towards a 'sharing' model where, instead of everyone having separate plots, we all grow the food together. (See our post about the Benefits of a Sharing Garden: https://thesharinggardens.blogspot.com/p/benefits-of-sharing-gaeden.html
We HAVE had trouble getting a lot of participation from our neighbors but the beauty of the 'sharing model' is that we have been able to grow at least 3 tons of food per year with just a core-group of 6-8 people.
Another one of the benefits of the 'sharing model' is that is it so much more affordable. Our typical, out-of-pocket expenses to run the Monroe Sharing Gardens is under $3,000 per year - (this includes a percentage of vehicle maintenance, utilities, gas, property taxes and ALL of the misc expenses such as seeds, gloves, tools etc.). Our funding has come primarily from small grants and gifts from private funders including our own personal funds (no government grants). In 2018 we began a CSA where members pay an annual fee and receive a box of vegetables each week for 24-26 weeks. This helps us keep things funded. CSA LINK: https://thesharinggardens.blogspot.com/p/blog-page_26.html
We hope this is helpful. Let us know if you'd like to be added to our email list. Llyn and Chris