Autumn Update: If you wish to save seeds from beets, carrots or onions next year, now is the time to set aside your best specimens so they have a period of dormancy before you re-plant them in the winter/spring. See below for ideas on storage. This will only work if you grow heirloom/open-pollinated/non-hybrid varieties.
Original post: Early to mid-winter is the time to re-plant bulb/root crops to grow seed
crops. Beets, carrots and onions are biennials. This means they produce
seeds in their second year and then die.
Below are pictures of beets (left) that have wintered over and are beginning to sprout leaves and root hairs. These we plant into pots with soil or directly in raised beds in our grow-tunnels. On the right is a picture of a row of potted root crops that are developing enough roots and sprouts to then be planted again in the ground so they can mature and set seeds. Note: seed-saving can only be done with heirloom/non-hybrid varieties.
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Chris, planting carrots. |
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Almost done. We bring soil up to, but not covering the crowns. Then we water them well to settle the soil. |
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Caging: For crops with lighter seed-heads (lettuce, above) a simple stake driven in the ground with strips of cotton-sheeting to hold it up will do. |
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Seed crops often create beautiful 'sprays' of seed heads. Here's Chris with a 'bouquet' of kale seed. |
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Winnowing beet seed. (See these other posts for more info on winnowing seed: Saving and Storing Kale Seed Small-Scale, Grain Production and Processing) |
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Beet seed after winnowing. |
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...and the cycle starts again! |
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Kids who help grow their food are more likely to want to eat it! Here are Bella and Adri with a handful of fresh-dug carrots. |