Here in the Willamette Valley we went from an absolutely beautiful
run of weather in mid-to-late February which was then followed by weeks
and weeks of (mostly) rain. Both garden sites are lowlands that soak up a
lot of water in the winter and take awhile to drain in the spring. The
Monroe plot is yet to be tilled but fortunately Chris built some raised
beds in the Alpine garden just before the rains set in.
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Alpine Garden in April 2010 - Super Soggy! |
We've
had just enough sunny weather in the last week for the standing water
to recede, and its a good thing as several flats of veggie "starts" were
rapidly outgrowing their pots, and the pea plants were beginning to
intertwine their tendrils which would make it more and more difficult to
separate them without damage.
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A van-load of peas, kale and lettuce to plant |
Last
Saturday we transplanted three flats of lettuce, three of peas and a
half a flat of kale. Since these are all plants that will require
regular harvesting, we planted them as close to the gate as soil-wetness
would allow. In planning out a garden you must juggle so many factors:
the frequency of harvest, the season you'll be harvesting (how soon that
section of your garden will be open for other crops to be grown) and
the particular needs of each kind of produce: light, drainage and
relative fertility of the soil.
As the season gets more under way, and weather becomes more stabilized, we intend to have
weekly volunteer times scheduled for each garden (Alpine: Wed's - 4-6:00 pm and Monroe: Thurs - 9-11:00 am)
but now, we're just taking care of things when the weather will allow.
(We're grateful to the dozen folks who have already asked to be put on
our volunteer list. Let us know if you too would like to be added:
alpinecogarden@gmail.com ) Last Saturday we had a window of opportunity
so we took advantage of it. We were happy when Jesse Wolfe, a regular
volunteer from last year, happened to be driving by and stopped to help
transplant the lettuce and stake up the peas.
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Chris and Jesse transplanting in the Alpine Garden. |
Garden tip for Peas:
In our region, its ideal to plant peas around Valentine's Day. This
gives them the best head start for blooming in time for the longest
possible harvest season. The problem is that the soil is often very wet
and cold and, even if you get a good start sowing seeds directly in the
soil, the March and April rains can retard their growth significantly,
or the seedlings rot off at soil-level. One way to work around this is
to plant your seeds, in four-inch pots, one in each corner (four seeds
per pot). This gives each plant enough soil to germinate and grow to
several inches in height, in the warm(er) controlled environment of the
green house (or sunny windowsill). When it comes time to transplant, you
plant all four plants in the same hole (don't try to separate their
roots!). Plant each set of four about 8"-10" apart with bamboo stakes or
other climbing trellis in between each clump of starts. The plants will
go through a little stress from transplanting but once they acclimatize
to their new environment they'll be well along the way to yielding a
bounteous and long-term harvest!
Thank-you's: As
readers know, these gardens are run entirely through donated time and
materials. We continue to feel support coming from all directions of our
extended community. We make an effort to acknowledge all the generous
donations that come our way. Please forgive us if we have somehow
overlooked your specific donation.
YOU ARE APPRECIATED! Tina Johnson, one of the volunteers at the Monroe Foodbank gave us
a bunch of corn, peas and bean seeds; Guy Urbach has donated a large piece of
"road carpet" to use as weed barrier. Tibby and John Scott have donated a whole slew of
fencing and other building materials and garden supplies. The Diamond Woods Golf Course has made their heavy-duty l
awn mower
available to us for periodic lawn-mowing at the Alpine Park this
summer. Last weekend, Jack Jones donated much of his Saturday joyfully
mowing the grass at
the Alpine Park that surrounds our garden. Dorothy Brinckerhoff and
Gary Watts of Alpine Pump continue to be our guardian angels in too many
ways to innumerate. Thank you also to the Lion's Club who made a
$100 donation to the Gardens' general fund and
$100 to cover the electric bill to run the pump at the Alpine site. Evelyn Lee donated a
whole bushel of sprouting potatoes and is the ongoing
manager of our local list-serve--passing on these emails to the community at-large. Rann Millar of Harrisburg has been contributing his time
translating our materials into Spanish to support our outreach efforts to the Latino community. And last but not least we received an anonymous donation of
pots and flats and a bag of already beautifully
"chitted" potatoes.
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A handful of potatoes ready for planting. |
With
the seed potatoes we saved from last year's crop, the one's we've
picked up at the produce department and those from people in the area,
we figure we have at least 80 pounds! With each seed-potato able to
yield up to five pounds of harvest, we're looking at a significant
amount of yummy, easily stored food for those who have participated in
the gardens this summer, and the Monroe Food Bank as well.
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A good morning's work! |